Masayo Ishigure, koto, traditional Japanese instruments, classical music, tea ceremony, matcha, Setsugekka, East Village, NYC, Japan

Music Lecture and Performance by Koto Master Masayo Ishigure 🗓 🗺

Music Lecture and Performance by Koto Master Masayo Ishigure Sunday, January 20 from 11:00 a.m. until 12:30 p.m. Setsugekka East Village – 74 E. 7th Street (between First and Second Avenues) Admission: $45 Koto is the theme of the next event to be held at Setsugekka, a charming tea shop I the East Village. Renowned koto master Masayo Ishigure will give a lecture and perform, … Continue reading Music Lecture and Performance by Koto Master Masayo Ishigure 🗓 🗺
Japanese New Year, Brooklyn Japanese American Family Association, BJAFA, Brooklyn, NYC, Japan, New Year, Oshogatsu, mochitsuki, Samurai Sword Soul, Ryu-Kaji, Kaoru Watanabe Taiko Center, Taisan Tanaka, origami, shogi, kabuki

Brooklyn Japanese New Year Festival 🗓 🗺

Brooklyn Japanese New Year Festival Monday, January 21 from noon until 4:00 p.m. ROULETTE – 509 Atlantic Avenue (corner of Atlantic and 3rd Avenues), Brooklyn Admission: $15/$8 children (in advance), $18/$10 children (at the door)/Free children two and under Celebrate the Year of the Boar in Brooklyn at this Japanese-style event for the entire family. The Brooklyn Japanese American Family Association presents a special New … Continue reading Brooklyn Japanese New Year Festival 🗓 🗺
Samurai Cuisine, samurai, Japanese cuisine, Aichi, Japan, NYC, Chakura, Chakura Events, East Village, Chris Jaeckle, Michael Harlan Turkell, Japanese cuisine, Japanese ingredients, Nagoya

Discover the “Samurai Cuisine” of Aichi in NYC 🗓 🗺

MODERN COOKING, TRADITIONAL INGREDIENTS: The Flavors of “Samurai Cuisine” from Aichi, Japan Thursday, January 17 from 2:00 p.m. until 7:00 p.m. Chakura Events – 230 E. 9th Street (between 2nd & 3rd Avenues), 3rd Floor Admission: Free Learn all about the “Samurai Cuisine” of Aichi Prefecture at this open house on Thursday, January 17 at Chakura, the event space upstairs from Cha-An Tea House in the … Continue reading Discover the “Samurai Cuisine” of Aichi in NYC 🗓 🗺
kazari maki-zushi, sushi, decorative sushi, RESOBOX, NYC, Japan, holiday workshop, Santa, penguin

Make Kazari Maki-Zushi at RESOBOX East Village 🗓

RESOBOX Kazari Maki-Zushi Workshop Tuesday, December 18 from 6:30 p.m. until 8:30 p.m. RESOBOX East Village – 91 E. 3rd Street (between 1st and 2nd Avenues) Admission: $60 For more information, please visit RESOBOX’s website. Get in the holiday spirit and make your own adorable sushi! Kazari Maki-Zushi is a patterned or decorative sushi that is derived from several sushi techniques such as Saiku sushi … Continue reading Make Kazari Maki-Zushi at RESOBOX East Village 🗓
Fukumitsuya, Fukumitsuya Sake Brewery, sake, sake tasting, NYC, Japan, Kanazawa, Minoru's Sake Shop, Landmark Wine and Spirits, KAGATOBI, holidays

KAGATOBI Sake Winter Tasting Event at Landmark Wine and Spirits 🗓

KAGATOBI Winter Tasting Event Friday, December 14 from 5:00 p.m. until 8:00 p.m. Minoru’s Sake Shop at Landmark Wine and Spirits – 167 W. 23rd Street (bet 6th and 7th Avenues) Admission: Free Fukumitsuya Sake Brewery, Kanazawa’s oldest existing brewery, is holding its final tasting event of the year at Minoru’s Sake Shop inside Landmark Wine and Spirits. The brewery will introduce KAGATOBI’s Sennichi-Kakoi, a … Continue reading KAGATOBI Sake Winter Tasting Event at Landmark Wine and Spirits 🗓