Brooklyn Kura, Hiroki Odo, dinner pairing, sake, sake brewery, Brooklyn, NYC, Japan, Industry City

Former Kajitsu Executive Chef Joins Brooklyn Kura for Special Dinner Pairing 🗓 🗺

Brooklyn Kura Dinner Pairing with Michelin-Starred Chef Hiroki Odo Thursday, May 31 at 6:30 p.m. and 9:00 p.m. Brooklyn Kura – 68 34th Street, Brooklyn Admission: $130 New York’s first sake brewery, Brooklyn Kura, teams up with acclaimed chef Hiroki Odo for a one-night-only sake pairing tasting dinner at the brewery’s industrial-chic space in Industry City, Brooklyn. The tasting will be a sneak peek of … Continue reading Former Kajitsu Executive Chef Joins Brooklyn Kura for Special Dinner Pairing 🗓 🗺
Kagatobi, Fukumitsuya Sake Brewery, sake, NYC, Japan, Landmark Wine & Spirits, sake tasting, Mother's Day, Kanazawa

KAGATOBI Sake Tasting at Landmark Wine & Spirits 🗓 🗺

KAGATOBI Special Promotion Sake Tasting Friday, May 11 from 5:00 p.m. until 8:00 p.m. Landmark Wine & Spirits – 167 W. 23rd Street (between 6th and 7th Avenues) Admission: Free Start your weekend with KAGATOBI from Fukumitsuya Sake Brewery in Kanazawa, Japan. This special spring promotion sake tasting at Landmark Wine & Spirits introduces New Yorkers to the refreshing crispness of KAGATOBI, which is made … Continue reading KAGATOBI Sake Tasting at Landmark Wine & Spirits 🗓 🗺
ramen, JAPAN FES., NYC, Japan, street fair

JAPAN FES. Presents a Two-Day All-Japan Ramen Contest

All-Japan Ramen Contest Manhattan Saturday, April 28 from 10:00 a.m. until 6:00 p.m. Chelsea – 8th Avenue between 15th and 16th Streets Admission: $10 for 1 bowl of ramen (cash only) JAPAN FES. will host two ramen contests this weekend, and for the first time all of the competitors are from Japan! Seven ramen shops representing different prefectures and showcasing distinct styles from East and … Continue reading JAPAN FES. Presents a Two-Day All-Japan Ramen Contest
wagashi, Japanese sweets, confections, Junichi Mitsubori, Chopsticks NY, Chakura, Japan, NYC

Learn about the New Art of Wagashi 🗓 🗺

New Art of Wagashi (Japanese Confections) Thursday, April 26 from 2:30 p.m. until 4:00 p.m. Thursday, April 26 from 6:00 p.m. until 7:30 p.m. (Door opens 30 minutes prior to the starting time) Chakura – 230 E. 9th Street (between Stuyvesant Street and 2nd Avenue), 3rd Floor Admission: $50 Chopsticks NY presents a lecture and demonstration on Kado, the ceremony for preparing wagashi, traditional Japanese … Continue reading Learn about the New Art of Wagashi 🗓 🗺
whisky, Japanese whisky, Dave Broom, Japan Society, NYC, Japan, The Way of Whisky, The Daily Beast

Japan Society Presents Talk About Japanese Whisky 🗓 🗺

The Way of Whisky Thursday, April 19 at 6:30 p.m. Japan Society – 333 E. 47th Street (between First and Second Avenues) Admission: $14/$11 Japan Society members, seniors, and students What makes Japanese whisky “Japanese”? That is the question award-winning author and whisky expert Dave Broom set out to answer in his book, The Way of Whisky: A Journey Around Japanese Whisky. Broom’s journey took … Continue reading Japan Society Presents Talk About Japanese Whisky 🗓 🗺