Features, Food & Drink

The Gohan Society to Award Four Chefs with U.S.-Japan Culinary Exchange Scholarships

Scholarship recipients, Bouely & Nobu to be honored June 4 Continue reading

Susan McCormacJune 3, 2015December 6, 20171 Comment

Events, Features, Food & Drink

The Gohan Society to Celebrate 10th Anniversary, Award Bouley & Nobu

Non-profit will present “Washoku Ambassador Awards” to Chef David Bouley and Chef Nobu Matsuhisa Continue reading

Susan McCormacMay 14, 2015December 6, 20171 Comment

Documentary Explores Japanese Cuisine Beyond Sushi

New York-based chef David Bouley of Brushstroke featured in documentary Continue reading

Susan McCormacApril 24, 2015Leave a comment